A Taste of Beef, A Sip of Wine to be held Feb. 6
|A Taste of Beef, A Sip of Wine attendees enjoy beef hors d’oeuvres and various hand-selected wines. This year’s event is scheduled for 6 to 9 p.m. Friday, Feb. 6. File photo|
Tuesday, Jan. 20, 2015 — Enjoy hand-selected premium wines, champagne, beer and delicious beef hors d’oeuvres at the annual A Taste of Beef, A Sip of Wine presented by the Lassen County Cattlemen and Cattlewomen.
Known as one of the must-attend events of the year, the evening is scheduled from 6 to 9 p.m., Friday, Feb. 6 at the Susanville Elks Lodge. This year marks the 27th anniversary of the event.Add a comment